50 days. A very ancient Native American heirloom squash, grown by the Northern tribes for hundreds of years. This type was depicted by Europeans back to 1591, and is one of the best-tasting and highest-yielding varieties still around today! Great fried or baked. Flat fruit with scalloped edges--beautiful!
Seedlings will be 2 inches or taller.
Seed Source: Wild Boar Farms, Baker Creek Seeds and Urban Farmer Seeds
Credit: Wild Boar Farms, World Tomato Society, and Reimer seeds, and Baker Creek Seed, Vertiloom, organicseeds.top, tradewindsfruit